Dessert

The taste is deliciously sweet and refreshing bubbly. A spicy wine on the tower level. The wine is especially suitable for accompanying desserts.

Tawny port just doesn't get better than this one from Quinta do Infantado. Excellent body and richness, with notes of roasted hazelnuts and sultanas followed by just a hint of sweetness. Simply delicious.

Amontillado Carlos VII starts as an unfortified Fino with a biological ageing under flor of over five years. Once the flor disappears, it ages oxidatively until it reaches around 15 years of age.

Dow’s LBV is full-bodied, rich but perfectly balanced with soft peppery tannins and with a fine acidity that ensure perfect balance on the palate. The classic Dow’s dry finish is always present in the house’s LBV; it is one of the finest LBV Ports availab

A great nose of exotic spices and dried red fruits combine with more classic caramel overtones. With great acidity the wine is light on its feet and almost refreshing.

Bottled straight off the lees with only a minimal cold stabilization before bottling. Yeasty and doughy notes with hints of brine. The palate is dense and full with bright fruit and a salty component.

Incredibly complex aromas of hazelnuts and exotic spices. This richly textured wine is complex with nuances of nuts and spicy elements.

Nutty, smoky bouquet to a dry, energetic and expansive palette etched with flavors of roasted almond, mandarin orange and dried honey.

A fleshy and ripe wine with aromas of dried fruits (pineapple, apricot, quince) and notes of creme brulee and honey. Rich, unctuous mouth-feel.

Elegant and rich, this dark, juicy port has an excellent balance of fruit, acid, sugar, and tannin. Not too sweet, not too big, it is all-around easy to drink and enjoy.