Short Path Distillery Apple Brandy - Everett, MA

Short Path's Apple Brandy rests in rum barrels for four months.

Aromas of butterscotch and candied plum yield to a warm, roasted apple and peach body as it crosses the palate. A smooth oaked caramel finish rounds out the flavor profile. Sip this one neat with desert. If you’re a fan of our white rum, adding an ice cube really enhances the rum flavors.

If you’re in the mood for a cocktail, try subbing in Apple Brandy for whiskey in an Old Fashioned, or upping the fruitiness by shaking 2oz of Apple Brandy over ice with 1oz of SPD Triple Sec and 2/3oz Lemon Juice.